- 職位性質：不限
- 工作地區：北京市東城區
- 招聘人數：1人
- 學 歷：不限
- 工作經驗：不限
- 提供食宿：不限
- 年齡要求：不限
- 計算機能力：不限
- 語言要求：不限
- 國際聯號工作經歷：不限
- 薪資待遇：8千-9千
- 職位有效期：2026-05-15至2026-06-14
1.
To receive the Daily Market List and Purchase
Requests submitted by various departments.
收集各部門提交的每日廚房申購單及采購申請單。
2.
To obtain competitive bids by actively and aggressively test the market
to obtain the merchandises as specified at the lowest price available while
meeting the date of delivery, quality and quantity requirements. Bids from at
least 3 suppliers are required.
積極進行市場調查，獲得具有競爭性的報價且該報價能以最低的價格滿足酒店送貨日期，質量和數量方面的要求。采購至少需要3個供應商的報價。
3.
The prices obtained from various vendors should be comparable and without
prejudice.
從各家供應商處獲得的價格是可比的和不存在偏見的。
4.
To contact suppliers by phone or personal visit; to confer with present
or prospective suppliers concerning new products, discounts, promotions,
reciprocal business deal etc.
電話聯系或拜訪供應商，與現有的或潛在的供應商商談新產品的供應，折扣，促銷優惠以及互惠交易等。
5.
To keep track of price movements and inform department concerned of any
changes in prices by updating the Purchasing System regularly.
保存價格變動記錄，通過定期更新采購部記錄通知各部門有關的變動。
6.
To ensure prompt delivery of all supplies and to follow up outstanding
orders and undelivered portion.
確保所有供應物品及時到貨并跟進未解決的訂單和未送達的物品。
7.
To travel to other cities to procure needed supplies whenever required.
在必要時出差到其他城市采購所需商品。
8.
To initiate cash payment of merchandises on “Cash on Delivery” basis
through the purchasing fund as per hotel’s policies and procedures.
根據酒店政策和程序，使用采購備用金支付現金采購物品。
9.
To coordinate with Store Supervisor and department concerned on needs to
re-order based on adequacy of current stocks, purchasing lead-time and other
prevailing conditions.
與倉庫保管員配合了解當前的存貨是否足夠，采購所需時間和其他條件確認是否有必要再下訂單。
10. To maintain as much as possible files of quotations,
catalogues, photos, samples on all equipment and supplies.
盡可能多地保管和按序排列所有設備和物品的報價、目錄、相片和樣品。
11. To coordinate with Director of Finance on credit
arrangements with suppliers.
與財務總監協商確定與供應商的信用額度。
12. To implement controls over purchasing to ensure that
locally available foodstuffs are for immediate needs, that quantity of the food
is optimum for the intended use and that the lowest prices on the market is
paid for merchandise of the desired quality and form. To guard against
excessive quantities of supplies being purchased.
對采購進行控制，確保其購入量與使用量相適宜，并能以市場最低價購入質量和形式令人滿意的物品。
13. To attend personally and to supervise the proper
handling of purchasing problem such as non-delivery, late delivery, inferior
quality, poor services, price changes etc.
出面解決關于采購方面的問題如：未送貨、遲送貨，質量次、服務差以及價格方面的變動情況等。
14. To assist in requests for sponsorships from regular
suppliers for hotel’s events whenever required.
在酒店活動需要時，負責向固定供應商尋求贊助費。
15. To familiarize with the import procedures,
documentation and custom requirements for all overseas purchases.
熟悉所有海外采購物品的進口程序，所需文件和海關的要求。
16. To attend related meetings when required.
參加相關會議。
