

凱悅的信念
關(guān)愛每一個(gè)人,讓他們盡善盡美顯真我
凱悅的信念
關(guān)愛每一個(gè)人,讓他們盡善盡美顯真我
凱悅的信念
關(guān)愛每一個(gè)人,讓他們盡善盡美顯真我
凱悅的信念
關(guān)愛每一個(gè)人,讓他們盡善盡美顯真我
凱悅的信念
關(guān)愛每一個(gè)人,讓他們盡善盡美顯真我
招西廚房冷廚/中檔炒鍋/中式面點(diǎn)方向
1.全面落實(shí)酒店餐飲部的各項(xiàng)標(biāo)準(zhǔn)。
Ensures that all company minimum brand standards have been implemented.
2.團(tuán)隊(duì)協(xié)作,主動(dòng)靈活待客,顧客至上,酒店的大局為重。
Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
3.協(xié)助保證食品的質(zhì)量。
Assists in quality control of items.
4.協(xié)助完善自助餐的賣相。
Sets up buffet presentations.
5.熟悉緊急事件處理程序。
Familiar with all Fire and Emergency Procedure.