免费精品国产一区二区三区麻豆,国产久久在线观看,欧美激情视频一区二区,亚洲天天鲁鲁在线观看,国产亚洲精品色一区二区,久久水蜜桃精品一二区,台湾综合婷婷一区二区三区,草色五月天,欧美精品久久久久99毛片

崗位職責/職位描述

Job Summary

工作職能總結

Responsible to provide on the floor supervision. To ensure all function set up and services are maintained in a high standard at all times. To coordinate with concerned department for assistance, making the operation running smoothly.

負責提供樓面監督。確保所有客用區域擺臺和服務始終保持在高標準。協調有關部門協助，確保運行順利。

Key Duties and Responsibilities

關鍵角色和職責

Takes full responsibility of the outlet in the absence of Restaurant Manager

在沒有餐廳經理的情況下對店鋪負全責。

Conducts regular team briefings and meetings

定期進行團隊簡報和會議。

Manages the level, consistency and quality of table and/or counter service of all menu items

管理所有面客服務的標準一致性和出品質量。

Consistency monitors of food and beverages being served and service quality, escalating any major problems/complaints to Senior Management

持續對食品酒水出品質量和服務質量進行監督，將任何重大問題/投訴匯報到管理層。

Achieves sales and profit targets and enhances the margins through effective stock management and minimizing controllable costs

實現銷售和利潤目標，通過有效的庫存管理和最小化可控成本來提高利潤率。

Ensures that an effective link is maintained between kitchen and service areas

確保樓面和廚房團隊的緊密合作和有效溝通。

Ensures that all outlet processes adhere to all food hygiene regulations and procedures

確保所有出品遵守所有食品衛生法規和程序。

Applies creative solutions and purposes ideas to grow develop and improve the business

應用創新的解決方案和目標思想來發展和改善業務。

Actively promotes the use of up selling techniques within outlet to exceed guest expectations and increase revenue

恰當運用各種銷售技巧來積極推動營業點銷售，超越客戶期望，增加收益

招聘空缺：

Tikki餐廳&納雷斯啤酒屋副經理 1名