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崗位職責/職位描述

We are looking for a Pastry Demi Chef De Parties
我們正在尋找一位餅房領班
As a Pastry Demi Chef De Parties, we rely on you to
作為一名餅房領班，你的主要工作職責為：
1. Supervise and control the work of the kitchen personnel in your section
2. Assist with overseeing the daily operation of the kitchen
3. Maintain the quality of the food provided
4. Maintain a close and positive relationship with the team
5. Support the Executive Sous Chef on daily operation
1、監督和控制部分中的廚房人員的工作
2、協助監督廚房的日常運作
3、維護提供食物的質量
4、與團隊保持密切和積極的關系

We are looking for someone who:
我們正在尋找一位具備以下條件的候選人：
1. Has a passion for F&B
2. Better have experience in either a luxury restaurant or a 5* hotel environment
3. Displays curiosity and takes time to learn and understand new culinary trends
4. Committed to serving food of the highest quality
5. A self-starter and a teamplayer
6. Communicates and writes with fluency in English (and local language)
1、對餐飲有很高的熱情
2、最好有豪華餐廳或5星級酒店的工作經驗
3、好奇心強，樂于花時間學習和了解新的烹飪趨勢
4、致力于提供最高品質的食品
5、主動和團隊合作精神
6、較好的英語溝通(和當地語言)

If you are the right person, what are you waiting for? Click the apply button now!
如果您覺得您適合以上條件，那還等什么呢？請點擊下面的申請按鍵吧！