- 職位性質：全職
- 工作地區：天津市
- 招聘人數：1人
- 學 歷：中專
- 工作經驗：8年以上
- 提供食宿：不限
- 年齡要求：不限
- 計算機能力：精通
- 語言要求：英語(熟練)
- 國際聯號工作經歷：優先
- 薪資待遇：8千-1萬
- 職位有效期：2026-03-26至2026-06-24
職位：Chief Steward 管事部經理
崗位職責/職位描述
The Role 崗位職責：
Ability to perform job functions with attention to detail, speed and accuracy.
能夠高效精確的完成工作。
Ability to prioritize, organize and follow through.
能夠善于安排組織以及順利執行任務。
Conduct quarterly inventory off all F&B related flatware, hollowware, glassware, crockery & cutleries. Maintain accurate records.
每個季度協助餐飲部清點所有的餐具，盤子，玻璃器皿，瓷器和刀具。堅持做到準確記錄。
Maintain all Stewarding stores in impeccable order and cleanliness
保持所有的管事物品都無瑕疵，干凈。
Maintenance and care of all stewarding equipment such as cleaning machines.
維護照顧所有設備，例如清潔機。
Manage and control stewarding chemicals in terms of par stock levels, safety and security.
依照存貯標準，安全規章，監管每日管事部門的化學品。
Organize schedules ensuring all areas have adequate staffing for their business levels.
合理組織安排確保所有區域都有管事人員。
Attend daily F&B briefing, highlighting any concerns and noting them on the minutes for follow up.
參加餐飲部的會議，并將出現的問題進行記錄以便解決。
Conducts regular training on breakage controls for all staff.
參加員工的常規餐具破損控制培訓。
Schedule and drives all deep cleaning schedules, including all freezers and chillers, overnight cleaning.
安排深度清潔，包括所有的冷凍箱，冷卻機，每隔一夜打掃一次。
Drives incentive schemes for loss and breakage with internal and external vendors.
對于酒店的損失，與內外部供應商制定激勵方案。
Talent Profile 能力&技能需求：
Acquire working experience in hotel/resort(preferably luxury brands).
擁有酒店工作經驗(特別是奢華品牌的酒店)。
Have professional training in hospitality industry.
接受過酒店專業的培訓。
Able to communicate in Mandarin or English fluently.
能夠流暢的使用普通話或英語進行對話。
Having good communication skills.
良好的溝通能力。
Able to operate basic computer skills.
正確應用基本電腦系統。
Minimum 8 years?Stewarding?experience?for international luxury brands or affiliated five-star hotels.
擁有至少8年及以上國際奢華品牌或聯號五星級酒店管事部工作經驗。
