- 職位性質：全職
- 工作地區：北京市
- 招聘人數：1人
- 學 歷：大專
- 工作經驗：2年以上
- 提供食宿：提供食宿
- 年齡要求：不限
- 計算機能力：一般
- 語言要求：英語(一般)
- 國際聯號工作經歷：不限
- 薪資待遇：5千-6千
- 職位有效期：2026-04-13至2026-07-12
職位：中式炒鍋廚師 Chinese Wok Chef De Partie
崗位職責/職位描述
崗位職責：
1.負責咖啡廳( 明檔）中式熱菜成品的烹制，根據食品的不同風味嚴格進行多樣化烹制，保證菜肴的質量。
Responsible for cooking hot dishes of All Day Dining Restaurant, strictly diversified cooking according to different flavors of food, to ensure the quality of dishes.
2.協助廚師長控制每日申請單和廚房內部轉貨單。
Assist the Chef to control daily requisition and internal transfer.
3.按照員工的知識和技能標準分配和指派任務。
Assign and assign tasks according to employee knowledge and skill standards.
4.負責熱菜部分食品原材料的采購下單與庫存管理工作。
Responsible for hot food raw material purchase order and inventory management.
5.負責廚房熱菜部分設備與用具的維護、清潔與保養工作；
Responsible for the maintenance, cleaning and maintenance of the hot dish equipment and utensils in the kitchen;
崗位要求：
1.受過餐飲專業培訓，精通一種菜系的制作工藝。受過烹飪專業訓練，并具有業務創新能力。
Have received professional training in catering, and be proficient in the production process of one kind of cuisine. Have been trained in cooking, and have the ability of business innovation.
2.具有較高的職業道德水準、吃苦耐勞，能與同事和平共處，具有較強的敬業精神。
With high professional ethics, hard-working, able to coexist peacefully with colleagues, with a strong professional dedication.
