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崗位職責/職位描述

此崗位招聘中餐廳領班（主管級），中餐或西餐工作背景均可。

您的職責是在遵循凱悅酒店集團的企業戰略及品牌標準的前提下，協助保持所在部門的高效營運，并滿足員工、客人及酒店業主的期望。

You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations.??

協助餐飲部副總監確保餐務部的運營高效、節能，為所有其它運營部門提供有力支持、按需為整個酒店提供服務并監管運營用品的庫存。

Assists the?Assistant Director of F&B?in ensuring the efficient and economic operation of the F&B Department in support of all other operating Departments, supplying services as required to the entire operation, and overseeing the operating equipment inventory.

最好擁有酒店或旅游管理領域的本科或專科學歷；至少兩年酒店運營的工作經驗；必須具有良好的解決問題、行政管理和人際交往能力。

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving, administrative and interpersonal skills are a must.?skills are a must.