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    職位:總機話務員 PABX Operator

  • 職位性質:全職
  • 工作地區:海南省三亞市
  • 招聘人數:1人
  • 學  歷:中專
  • 工作經驗:不限
  • 提供食宿:提供食宿
  • 年齡要求:不限
  • 計算機能力:良好
  • 語言要求:英語(熟練)中國普通話(精通)
  • 國際聯號工作經歷:優先
  • 薪資待遇:3千-4千
  • 職位有效期:2026-03-02至2026-07-02

崗位職責/職位描述

1. Receive all incoming calls in a courteous and friendly manner, responsible for accurate connection

2. Answer guest’s inquires over the phone or connect caller to relevant department

3. Responsible for handle guest request efficiently

4. Responsible for booking and placing of guest long distance calls correctly

5. Responsible for placing of guests’ wake-up calls accurately and timely

6. Responsible for monitoring wake-up call log and take appropriate action if a call is not answered.

7. Responsible for paging of hotel personnel correctly

8. Have thorough knowledge of and assists guests and callers with the hotels Voice Mail system.

9. Contribute to over all efficiency by performing other relevant duties as assigned.

10.Report fault promptly.

11.Have thorough knowledge of hotel facilities and hours of operation, to ensure correct response to guests` questions.

12.Knowledge of daily events int he hotel.

13. Have a thorough knowledge of emergency procedures; i.e. fire, alarm, evacuation, bomb, threat etc.

14. Ensure that the working area is kept clean and tidy at all times.

15. Cultivate good working relationships with inter-related departments

16. Identity VIP, regular guests and long staying guests and build rapport to offer personalized service and assistance

17.Handle “Personal Guest Service” promptly and follow up that all requests have been responded to the guest’s full satisfaction

18. Undertake assignments as delegated by supervisors

19. Deliver high quality service to guests

20. Ensure guest needs and reasonable requests are met

21. Seek opportunities to continually improve guest service

22. Take appropriate action to resolve guest complaints

23. Promote the hotel and? Sheraton products and services

24. Maintain a high level of product and service knowledge in order to explain and sell services and facilities to guests

25. Adhere to the hotel’s security and emergency policies and procedures

26. Ensure a high level of cleaning is maintained in your work area

27. Abide by the Hotel’s Policies and Procedures, Mandarin Oriental Code of Business Conduct and the hotel’s Associate Handbook

28. Carry out other tasks as directed by your supervisors

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