施展才華
- 職位性質(zhì)：全職
- 工作地區(qū)：山東省煙臺市
- 招聘人數(shù)：3人
- 學 歷：不限
- 工作經(jīng)驗：不限
- 提供食宿：不限
- 年齡要求：不限
- 計算機能力：不限
- 語言要求：中國普通話(一般)
- 國際聯(lián)號工作經(jīng)歷：不限
- 薪資待遇：3千-4千
- 職位有效期：2026-05-19至2026-08-17
職位：餐飲服務(wù)員 F&B Server (J10942)
崗位職責/職位描述
工作職責：? Mise en Place and Food Preparation.
? 準備食品 。
? Assist with receiving and storage of goods.
? 協(xié)助接收和存儲物品。
? Clean and maintain equipment and premises.
? 清潔并保持設(shè)備和物資的清潔 。
? Maintain hygienic standards and procedures.
? 遵守衛(wèi)生規(guī)范和程序。
? Welcoming guests to the Restaurant, by using the Restaurant name.
? 迎客人光臨餐廳，使用餐廳的名稱。
? Inquiring if they have a reservation and noting it in the reservation book if they do.
? 詢問客人是否有預(yù)訂，如有預(yù)定在預(yù)訂冊上做記錄。
? Creating a reservation for them with their dining preferences if they do not and noting it in the reservation book.
? 為客人登記預(yù)訂并注有用餐喜好，如客人沒有預(yù)訂則在預(yù)訂冊上記錄。
? Escort guests to their preferred table or reserved table and seat guests according to restaurant standards
? 陪同客人前往喜歡的餐臺或預(yù)訂的餐臺，按餐廳標準安排客人就坐。
? Take telephone bookings and document in the Reservation book according to restaurant standards.
? 接聽電話訂位并按餐廳的規(guī)范在預(yù)訂冊上記錄。
? Close checks to correct guest’s room account.
? 將帳單掛到正確的房帳上。
? Train new staff in brand standards.
? 按集團品牌服務(wù)標準培訓新員工。
? Be attentive to guests and resolve their complaints where possible, reporting all incidents to your Supervisor.
? 周到的為客人服務(wù)，并盡可能解決客人的投訴，向上級報告所有事件。
? Assist with the preparation of an outlet for service including.
? 協(xié)助餐廳的服務(wù)準備工作.
? Maintain detailed knowledge of menu, including daily specials.
? 對菜單有具體的了解，包括每日特價。
? Ensure tables are cleared quietly and efficiently.
? 確保迅速且高效的清理餐桌。
? Carry food and beverage trays in a safe manner to minimize breakages.
? 安全的舉餐盤使破損將到最低。
? Professionally handle enquiries billing and payment of bills in compliancy with the hotel’s established policies and procedures.
? 按照酒店的規(guī)章制度專業(yè)的處理詢問，結(jié)賬和付款。
? Ensure that all work is balanced at the end of each shift and that the total, balances with the computer’s total
? 確保每班結(jié)束時總賬，余款和計算機的總數(shù)等所有的賬目平賬。
? Complete dockets accurately and clearly.
? 準確和清楚的填寫收據(jù)。
? Maintain current information on all general activities of the hotel.
? 了解當前酒店所有的活動。
? Attends and participates in daily briefings and other meetings as scheduled.
? 參加和參與每日的例會和其它計劃好的會議。
? Other reasonable Ad hoc tasks assigned by supervisor.
? 其他由主管分配的合理任務(wù)。
任職資格：
? Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
? 完全代表酒店，品牌和公司與顧客，員工和第三方交往的能力。
? Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency.
? 持有當?shù)卣?guī)定的含酒精飲品知識課程證書或食品服務(wù)許可證或有效的健康或食品上崗證。
? Able to read and write English.
? 能夠讀寫英語。
