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崗位職責(zé)/職位描述

Primary Responsibilities 主要職責(zé)

·Implement and improve standard operating procedures.

·Maintain a high standard of service skills and skills.

·Assist in organizing special events and recommending special promotion.

·Familiar with product knowledge.

·Ensure that all goods storage areas are kept in order and clean.

·Perform other relevant duties and special tasks assigned.

·執(zhí)行和改進(jìn)標(biāo)準(zhǔn)操作流程。

·保持高標(biāo)準(zhǔn)的服務(wù)技能和技巧。

·協(xié)助組織特殊事件和推薦特色推廣。

·熟知產(chǎn)品知識(shí)。

·保證所有的物品存放區(qū)域保持井然有序且干凈衛(wèi)生。

·履行其它相關(guān)職責(zé)和指派的特殊任務(wù)。

Knowledge and Experience 知識(shí)和經(jīng)驗(yàn)

·Minimum 10-12 months cumulative experience in hospitality/customer service, or in specific chosen area

·College or Bachelor (i.e. diploma, degree) in Hospitality or Business an asset, but all candidates are considered

·Desire to advance hospitality career, with strong ability, engagement, and motivation

·Agile and works well in fast-paced environments, willing to learn and commit to a role

·Excellent communication skills in English (+other language requirements, as applicable)

·至少累計(jì)10-12個(gè)月的酒店行業(yè)/服務(wù)行業(yè)的實(shí)習(xí)經(jīng)歷

·酒店管理或者相關(guān)專業(yè)的大專、本科學(xué)歷，對(duì)酒店行業(yè)感興趣的其他專業(yè)亦可考慮

·渴望在酒店行業(yè)發(fā)展職業(yè)，有足夠強(qiáng)的能力、意愿和積極性

·應(yīng)變能力強(qiáng)，適應(yīng)快節(jié)奏的環(huán)境，愿意不斷學(xué)習(xí)并且堅(jiān)持

·出色的英語溝通能力（學(xué)習(xí)二外者更佳）