- 職位性質：全職
- 工作地區：北京市朝陽區
- 招聘人數：1人
- 學 歷：大專
- 工作經驗：3年以上
- 提供食宿：食宿面議
- 年齡要求：不限
- 計算機能力：良好
- 語言要求：英語(熟練)
- 國際聯號工作經歷：不限
- 薪資待遇：4.5千-5.5千
- 職位有效期：2026-04-09至2026-06-08
職位：送餐主管/領班 In Room Dinning Supervisor/Captain
崗位職責/職位描述
- 與廚師長和管事部溝通服務需求。確保宴會廳、餐廳和咖啡間的服務準備就緒。
- 確保每張餐桌上都擺放了合適的餐桌中央裝飾品。使用前檢查所有瓷器、玻璃和銀器的清潔和外觀。
- 根據事件類型和服務標準設置表。
- 向廚房傳達額外的用餐要求、過敏、飲食需求和特殊要求。保持工作區域的清潔。
- 遵守公司所有安全和保安政策和程序;向經理報告事故、傷害和不安全的工作條件;并完成安全培訓和認證。
- 確保制服和個人形象的整潔和專業，保持私有信息的機密性，保護公司資產。
- 根據公司標準歡迎并接待所有客人。
- 用清晰、專業的語言與人交談，用適當的禮儀接聽電話。
- 與他人發展并保持積極的工作關系，支持團隊達成共同目標，傾聽并適當回應其他員工的關切。
- 確保符合質量期望和標準。
- 完成上級領導交辦的其他合理工作。
- Communicate service needs to chefs and stewardsthroughout functions.
- Ensure banquet rooms, restaurants, and coffee breaksare ready for service.
- Ensure proper centerpieces are displayed on everytable. Inspect the cleanliness and presentation of all china, glass, and silverprior to use.
- Set tables according to type of event and servicestandards.
- Communicate additional meal requirements, allergies,dietary needs, and special requests to the kitchen. Maintain cleanliness ofwork areas throughout the day.
- Follow all company and safety and security policiesand procedures; report accidents, injuries, and unsafe work conditions tomanager; and complete safety training and certifications.
- Ensure uniform and personal appearance are clean andprofessional, maintain confidentiality of proprietary information, and protectcompany assets.
- Welcome and acknowledge all guests according tocompany standards.
- Speak with others using clear and professionallanguage, and answer telephones using appropriate etiquette.
- Develop and maintain positive working relationshipswith others, support team to reach common goals, and listen and respondappropriately to the concerns of other employees.
- Ensure adherence to quality expectations andstandards.
- Perform other reasonable job duties as requested bySupervisors.
