

凱悅的信念
關愛每一個人,讓他們盡善盡美顯真我
凱悅的信念
關愛每一個人,讓他們盡善盡美顯真我
凱悅的信念
關愛每一個人,讓他們盡善盡美顯真我
凱悅的信念
關愛每一個人,讓他們盡善盡美顯真我
凱悅的信念
關愛每一個人,讓他們盡善盡美顯真我
職責描述
對菜單上的所有菜品和飲料有全面的知識和理解,并能推薦菜品和飲料的搭配及促銷
向客人呈送菜單,回答客人問詢并為客人提供關于食品、飲料及服務的建議。
以支持和靈活的態度與其他員工緊密合作,著眼于整個酒店的成功和酒店客人的滿意度
崗位要求
形象氣質佳
持有餐飲管理相關證書
出色的餐飲服務技巧
熟悉酒類與其他餐飲項目的知識
具有國際品牌酒店2年以上餐廳領班的工作經驗
Job Description
Have a thorough knowledge and understanding of all food and beverage items in the menu and the ability to recommend Food and Beverage combinations and upsell alternatives
Seats, takes orders and serves food and beverage toguest according to the established sequence and procedures
Presents menu, answers enquiries and makes suggestions regarding food, beverage and service to restaurant guests.
Works closely with other employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests
Employee Specification
Good apperance and temperament
Qualification in Food and Beverage Service training
Excellent food and beverage service skills
Good knowledge of wines and other beverages
Minimum 2 years work experience as Team Leader in a hotel or restaurant with good standards
請將個人簡歷及全身彩色近照電郵至:careers.parkhyattshanghai@hyattintl.com, 或傳真至:+86-21-68883400
亦或寄信至:上海市世紀大道100號 上海柏悅酒店 人力資源部 郵政編碼:200120
請在簡歷中注明應征部門與職位,并請清晰完整寫出正確的電子郵件地址,人力資源部將電話通知或將《面試通知》根據指定電子郵件地址發送給人選。
所有人選簡歷均會存入集團人才庫,恕不退還。
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