- 職位性質：全職
- 工作地區：新疆維吾爾自治區伊犁哈薩克自治州
- 招聘人數：1人
- 學 歷：大專
- 工作經驗：2年以上
- 提供食宿：提供食宿
- 年齡要求：不限
- 計算機能力：一般
- 語言要求：英語(一般)
- 國際聯號工作經歷：優先
- 薪資待遇：6千-7千
- 職位有效期：2026-01-23至2026-04-23
職位：餅房主管
崗位職責/職位描述
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Conducts shift briefings to
ensure hotel activities and operational requirements are known
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進行交接班說明，確保了解酒店的活動和運營要求。
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面點、蛋糕和發酵食品
o???
petits fours
o???
法式小點心
o???
desserts
o???
甜點
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冷、熱甜點
o???
Decorate, portion and present
o???
裝飾、切片和裝盤
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Prepares a selection of rolls
and breads
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制作各式面包。
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Prepares a selection of
specialty items
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制作各種特色食品。
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Prepares a selection of bread
art
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制作各種面點。
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Requisition supply items as
needed from storerooms; assist in receiving items and taking inventory.
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向庫房申請所需的用品；協助接收物品和盤存的工作。
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Set up work station as required
to include mis en place, tools, equipment and supplies.
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必要時整理布置工作臺，包括擺設，工具，設備和用品。
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Maintain sanitation,
cleanliness, safety and health standards. Inspect the sanitation, operation and
cleanliness of all tools, equipment and supplies, including ovens.? Alert management of potentially serious
issues.?
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保持衛生，清潔，安全和健康標準。檢查所有工具，設備和包括烤箱在內的用品的衛生，運行和清潔情況。就有可能發生的嚴重問題提醒管理層。
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Clean and/or break down work
station and complete closing duties including transporting dirty pots to the
potwash station, sterilizing and cleaning cutting boards and work tables, and
preparing station for the next day’s activities.??
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清潔和拆卸工作臺并完成收尾工作，包括將臟的器具送到清洗站，消毒和清潔案板和工作臺，為第二天的工作做好準備。
