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• 五險一金
• 技能培訓
• 帶薪年假
• 崗位晉升
• 人性化管理
• 節日禮物
• 職業生涯規劃
• 國際化管理
• 午餐補貼
• 員工生日禮物

工作地點：集團旗下酒店

Duties & Responsibilities:
1. Qualityassurance according to SOP’S.
? ? 嚴格遵守酒店標準服務程序

2. Responsible for assisting the General Manager in the running of the hotel by 
? ? undertaking the overall direction and operations of all food and beverage 
? ? outlets in thehotel and for ensuring the effective co-ordination of activities 
? ? between them.Accountable for the achievement of the overall goals and 
? ? objectives of theF&B Division and for the hotel meeting its F&B financial and 
? ? guestsatisfaction objectives
? ? 制定并管理餐飲部的預算，開展促銷活動。增加銷售額，控制成本及提高利潤

3. Directsand controls all subordinate Food and Beverage staff to ensure that 
? ? all day-to-day operational matters are handled on time and guests ? 
? ? expectations are met
? ? 監督和指導員工的日常工作，確保日常運作能夠正確處理的同時又能夠滿足
? ? 客人的需要和要求

4. Contributesto the morale and team spirit of the hotel by building and 
? ? maintaining supportive and effective relationships with colleagues and 
? ? associates,instilling confidence and demonstrating “chemistry” with key 
? ? constituents
? ? 與員工和同事間建立良好的合作關系，形成良好的團隊精神和士氣，使其充
? ? 分認識到自己是酒店的一份子，從而為酒店做出盡可能多的貢獻

5. Maintainsan efficient administration within the Food and Beverage division 
? ? preparing andsubmitting operational reports on time
? ? 維持有效的餐飲行政工作，并且能夠及時對營運情況做出報告

6. Ensuresthat the standards of Food and Beverage meet or exceed expectations 
? ? by overseeing the quality, consistency and presentation in all outlets and 
? ? makingsure that they conform to the hotel’s requisites at all times
? ? 確保食品和飲料的出品能夠按照酒店標準進行出品，并且保證其在任何時候都能符
? ? 合酒店的要求

7. Prepares,communicates and implements, in conjunction with the Executive Chef, 
? ? an annualFood and Beverage promotion for all restaurants and assists Sales ? 
? ? &Marketing in designing the advertising material for such promotions
? ? 與行政總廚針針對當地特色，協助銷售部對餐廳的餐飲做出相應的促銷計劃

Swisstouches Hotels & Resorts 瑞士瑞斯麗酒店管理集團──源于瑞士、由瑞士人自主經營管理的瑞士酒店品牌With its origins in the Swiss Alps, Swisstouches Hotels & Resorts has a new and exciting collection of hotel brands offering famous Swiss hospitality service, and a unique blend of hospitality relaxation concepts for all business and leisure guests.?For new hotels and resorts, Swisstouches Hotels & Resorts creates brands that have many points for guests to remember in details of design, services and products. Creating memorable points is something valued by guests, especially those who frequently stay in hotels. Each Swisstouches hotel has at least 100 Memorable Points both obvious and subliminal, in all parts of the guest experience of “Unique Relaxation”.?The intent is not to create a standard design style, but rather one of consistent quality, ambiance and uniqueness representing the values of beautiful Switzerland, nature, warmth and coziness.Swisstouches focuses on creating an easy working atmosphere and planning long-time career development for hotel employees, who will be certificated to Swiss hotel management training diploma and MBA degree. "Arrive as a staff member, become a manager" "Arrive as a manager, become a general manager". Welcome to join professional Swisstouches Hotels and Resorts Management Family!“Swisstouches”瑞士瑞斯麗酒店管理集團旨在為全球客戶提供瑞士一流的酒店管理與服務，總部位于瑞士阿爾卑斯山下，這里風光旖旎，景致迷人，瑞斯麗“獨特休閑”的管理理念及經營模式，皆源自于此。?瑞斯麗的理念是不斷營造令客人印象深刻的酒店品牌，這來自于設計、服務及產品中細節的體現，創造讓賓客難忘的細節，尤其是讓常住客人不斷感受回家的親切，希望在賓客體驗的每一個必要環節，都能為到訪者留下深刻的、積極的住店體驗和印象。?在尊重、補充、支持和接受國家及地方文化的同時，將瑞士精致的酒店管理藝術帶入所管理的酒店。在這里,我們重新定義奢華，為客人提供個性化的世界知名的瑞士酒店管理服務，并以其獨有的、休閑放松的經營理念，使顧客體驗到瑞士風情的待客之道——這就是瑞斯麗的方式。瑞斯麗酒店管理集團注重對員工輕松工作氛圍的營造及長期職業生涯的規劃，為不同級別的員工提供瑞士國際酒店旅游管理學院的專業培訓，并頒發證書及MBA學位。“現在的員工，未來的經理”，“現在的經理，未來的總經理”。瑞斯麗大家庭，歡迎您的加入！