- 職位性質：全職
- 工作地區：上海市
- 招聘人數：1人
- 學 歷：大專
- 工作經驗：3年以上
- 提供食宿：可提供吃
- 年齡要求：27-35
- 計算機能力：良好
- 語言要求：英語(良好)
- 國際聯號工作經歷：優先
- 薪資待遇：7千-9千
- 職位有效期：2026-04-08至2026-07-07
職位：賓客服務經理 - 成本控制 Service Manager - Cost Control
崗位職責/職位描述
We are currently looking for a Service Manager - Cost Control Manager to join our team.
As a Service Manager - Cost Control Manager, we rely on you to:
? Make spot checks each week on procedures of purchasing , receiving , storing , issuing , preparing and portioning.
? Assist in establishing and checking purchases of F&B. Assist in developing a list of items to be reviewed. Review and confirm all purchasing procedures periodically for F&B to ensure they are being performed correctly.
? Periodically review and confirm the procedures for receiving merchandise. Follow up and verify the procedures set up for food, beverage and banquet costing.
? Precost all restaurant and banquet menus of all purchases and prepared items. Develop information to precost all food items purchased.
? Supervises tallying of all items sold on the menu or drink lists of each F&B outlet.
? Carries out spot checks on portion control of all items dispensed in the kitchens.
? Prepares beverage cost potential of various beverage outlets quarterly or seasonally as required by management. Prepares monthly beverage potential cost percentage to actual sales.
We are looking for someone who:
? Has a passion for Cost Control
? Excellent presenter and communicator
? Is self-driven, goal-oriented, able to challenge the status quo
? Upholds professional values, ethics and integrity at all times
? Enjoys crafting creative and best-fit solutions
? Thinks outside of the box whilst leading change in the hotel
? Preferably has a Bachelor's degree or relevant experience in a similar role
? Understands the global market and local environment
? Communicates and writes with fluency in English (as well as the local language)
? Has strong interpersonal skills
