空缺部門(mén)：IT實(shí)習(xí)生/餐飲部/禮賓部/西廚房實(shí)習(xí)生
1.Good working attitude.
?積極端正的工作態(tài)度。
2.Having international hotel working experience.
?有國(guó)際酒店工作經(jīng)驗(yàn)者優(yōu)先。
3.Contributes to the morale and team spirit of the hotel by maintaining effective relationships with colleagues.
和同事保持較好的關(guān)系以促成酒店的士氣和團(tuán)隊(duì)精神
4. Performs as directed by supervisors.
按照指示完成工作職責(zé)
5.Is fully conversant with all health and safety, fire and emergency procedures.
完全的了解酒店的衛(wèi)生條例，安全條例，消防條例和緊急狀況處理
6.Maintains a high standard of personal hygiene, dress, uniform, and body language.
保證個(gè)人衛(wèi)生，著裝，制服和肢體語(yǔ)言的高標(biāo)準(zhǔn)
7.Is polite and professional in any situation where the image or regulation of the hotel is represented.
在任何環(huán)境下都要展現(xiàn)出以酒店規(guī)章制度為標(biāo)準(zhǔn)的禮貌且專業(yè)的形象
8. Attends meetings and training as required by manager.
按照經(jīng)理的要求參加所有的培訓(xùn)
9. Ensures that all activities are carried out honestly, ethically, and within the parameters of local Law.
確保所有的活動(dòng)都是誠(chéng)懇地，熱情地并且在當(dāng)?shù)胤山缦迌?nèi)實(shí)施
10.Interacts with guests actively soliciting feedback.
與客人積極地交流，給予客人反饋
